CINNAMIC ALDEHYDE FCC - LANXESS

INCI Name: Cinnamal

Ingredient Name: Cinnamaldehyde

Chemical Name: Cinnamal, Cinnamic Aldehyde

CAS Number: 104-55-2

Fragrance: Cinnamon

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Enhanced TDS

Identification & Functionality

Applications & Uses

Properties

Physical Form
Soluble In
Odor
Strong cinnamon, sweet, spicy
Appearance
Clear yellow to greenish yellow liquid
Typical Properties
ValueUnitsTest Method / Conditions
Molecular Weight132.16--
Vapor Pressure (at 100mm Hg)178°C-
Flash Point212.0°F-
Specifications
ValueUnitsTest Method / Conditions
Specific Gravity (at 25°C)1.046 - 1.052-FCC Method
Refractive Index (at 20°C)1.618 - 1.623-FCC Method
Purity98 - 100%FCC method , by GC
Acid Value0 - 100-FCC Method
Solubility in Alcohol (60% alcohol)1ml/5mlFCC Method

Regulatory & Compliance

Storage & Handling

Storage Condition

Stable under normal conditions