Enhanced TDS
Identification & Functionality
- CAS-US
- Chemical Name
- Flavor Ingredient Class
- Ingredient Name
- Tilley Product Number
- Food Ingredients Functions
- Technologies
- Product Families
- Chemical Structure
Properties
- Physical Form
- Soluble In
- Appearance
- Colorless to light yellow liquid
- Odor
- Fatty; citrus-rose on dilution
- Specifications
Value Units Test Method / Conditions Purity min. 98.0 - - Specific Gravity (at 25°C) 0.820 - 0.830 - - Refractive Index (at 20°C) 1.422 - 1.429 - - Acid Value max. 10.0 - -
Regulatory & Compliance
- Certifications & Compliance
- Chemical Inventories
Packaging & Availability
- Packaging Information
In tighten plastic drums, net weight 20 kilos.
Storage & Handling
- Storage Information
- Nitrogen protection purges headspace with nitrogen after each opening.
- In a tightly closed container, store in a cool (5-10 °C) dark area.