CAFFEINE USP

CAFFEINE USP is sold as smooth, white crystals or as a white, crystalline powder. It provides a broad variety of applications across several sectors. Caffeine anhydrous is used extensively in food and beverage goods, medications, and cosmetics due to its strong stimulant properties. Its crystalline, white shape makes it simple to handle and add to recipes. Add anhydrous caffeine to your products to capitalize on its stimulant qualities and increase their efficiency.

Ingredient Name: Caffeine, Anhydrous

Active Component: Caffeine

Physical Form: Powder

Features: Odorless

Safety Data Sheet

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Enhanced TDS

Identification & Functionality

Features & Benefits

Labeling Claims
Food Ingredients Features

Properties

Physical Form
Appearance
A white, crystalline powder or silky, white crystals
Specifications
ValueUnitsTest Method / Conditions
Heavy Metals Contentmax. 10ppm-
Sulphate Contentmax. 500ppm-
Loss on Dryingmax. 0.5%-
Melting Point (Identification A)234 - 239°C-
Sulphated Ash Contentmax. 0.1%-
Related Substances (total impurities)max. 1%-
Assay Content98.5 - 101.0%-
Related Substances (individual impurities)max. 0.1%-
Particle Size (through 40 Mesh)min. 95%-

Regulatory & Compliance

Storage & Handling

Shelf Life
4 years
Storaging and Handling Information
  • Keep in a tightly closed container, stored in a natural temperature, ventilated area.