EUGENOL USP FCC EU NAT

EUGENOL USP FCC EU NAT is a product widely used in leave-on applications, particularly in fragrances. It features floral, spicy, sweet, and woody olfactory notes, enhancing the aroma of various formulations. Additionally, it serves as a flavoring agent in food products and a fragrance ingredient in cleaning products.

Chemical Name: Eugenol

Synonyms: 2-Hydroxy-5-allylanisole, 2-Methoxy-4-allylphenol, 2-Methoxy-4-prop-2-enylphenol, 4-Allyl-2-methoxy-Phenol, 4-Allyl-2-methoxyphenol, 4-Allylguaiacol, Allylguaiacol, Caryophyllic Acid, p-Allylguaiacol, p-Eugenol

Technical Data Sheet

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Enhanced TDS

Identification & Functionality

Applications & Uses

Markets
Applications
Application Format
Fragrances & Perfume Applications

Properties

Physical Form
Appearance
Colorless to yellow liquid
Odor
Strong aromatic odor of clove, powerful warm-spicy
Soluble in
Propylene Glycol (1 ml in 2 ml 70%)
Miscible in
Alcohol, Oils
Slightly Soluble in
Water
Specifications
ValueUnitsTest Method / Conditions
Boiling Point256°C-
Purity99 - 100--
Refractive Index (at 20°C)1.54 - 1.542-FCC Method
Flash Point213°F-
Specific Gravity (at 25°C)1.064 - 1.07-FCC Method
Molecular Weight164.2--

Regulatory & Compliance

Storage & Handling

Shelf Life
730 days
Storage Information

Stable under normal conditions.