Enhanced TDS
Identification & Functionality
- Country of Origin
- Food Ingredients Functions
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Dosage
The optimal dose of Natuguard S may vary according to the application and should be established through practical tests. The recommended dose is 0.2 to 0.5% on of the total weight of the formula.
Properties
- Physical Form
- Appearance
- White to light yellow free flowing powder
- Microbiological Values
Value Units Test Method / Conditions Salmonella spp Absence in 25g - Escherichia coli Absence in 25g - Foreign Matter (indicative of risks to human health) Absent - - Foreign Matter (indicative of good practice failures) Absent - - Unwanted Parts or Impurities Absent - - - Nutritional Information
Value Units Test Method / Conditions Calories 309 kcal/100g - Carbohydrates 75 g/100g - Total Sugars 0 g/100g - Added Sugars 0 g/100g - Protein 0 g/100g - Total Fat 0.5 g/100g - Saturated Fat 0.3 g/100g - Trans Fat 0 g/100g - Dietary Fiber 1.1 g/100g - Sodium 47 mg/100g - - Specifications
Value Units Test Method / Conditions Lead Content max. 5 ppm - Insoluble Sand or Ash max. 1.5 % -
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging Information
Natuguard S is packed in polyethylene bags and packed in 20 kg cardboard boxes or in multi-ply paper bags. Other packaging versions may be available on request.
Storage & Handling
- Shelf Life
- 12 months
- Storage Condition
- Natuguard S should be stored in a cool, dry place, protected from light, in a properly closed package, at temperatures below 25 °C.
- Under these conditions, the shelf life is 12 months. It does not require special transport conditions.