SOLUZYME PP 100 L - PROZYN

SOLUZYME PP 100 L - PROZYN is a food-grade papain-based preparation widely used in the food industry, such as in breweries to prevent beer haze, in the production of seasoning with a meat-tenderizing function, in the hydrolysis of animal and plant proteins, in the pet food industry, and in pharmaceutical applications.

Ingredient Name: Papain

Labeling Claims: Non-GMO

Certifications & Compliance: FCC Compliant, FSSC 22000

Physical Form: Powder

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Enhanced TDS

Identification & Functionality

Features & Benefits

Applications & Uses

Properties

Physical Form
Soluble In
Appearance
Light yellow liquid
Microbiological Values
ValueUnitsTest Method / Conditions
Salmonella sppAbsencein 25g-
Escherichia coliAbsencein 25g-
Total Coliformsmax. 30CFU/g-
Nutritional Information
ValueUnitsTest Method / Conditions
Calories 213kcal/100g-
Carbohydrates 45g/100g-
Total Sugars 0g/100g-
Added Sugars 0g/100g-
Protein 8g/100g-
Total Fat 0g/100g-
Saturated Fat 0g/100g-
Trans Fat 0g/100g-
Dietary Fiber 0.6g/100g-
Sodium 218mg/100g-
Specifications
ValueUnitsTest Method / Conditions
Enzymatic Activitymin. 100TUP/mg-
Lead Contentmax. 5ppm-
Insoluble Sand or Ashmax. 1.5%-

Regulatory & Compliance

Certifications & Compliance

Packaging & Availability

Packaging Information

Soluzyme PP 100L is packed in 25 kg plastic drums. Other packaging versions may be available on request.

Packaging Information
  • Liquid enzyme, facilitating handling
  • Performance in a wide range of pH
  • High water solubility
  • Efficient hydrolysis of different protein sources

Storage & Handling

Shelf Life
6 months
Storage Condition

Soluzyme PP 100L should be stored in a cool, dry place, protected from light, in a properly closed package, at temperatures between 1 and 10 °C. Under these conditions, the shelf life is 6 months. It does not require special transport conditions.