Enhanced TDS
Identification & Functionality
- Ingredient Name
- Tilley Product Number
- Food Ingredients Functions
- Technologies
- Product Families
Applications & Uses
- Use Level
- 0.1 - 1 %
Properties
- Physical Form
- Analytical Properties
Value Units Test Method / Conditions Particle Size (through USS 200 Sieve) min. 80 % - pH (1 solution distilled Water) 5.5 - 7.0 - - Viscosity (at 25°C after 2 hours 1 solution at 20 rpm) min. 5500 cPs Brookfield RVF, 20RPM
Packaging & Availability
- Packaging Type
- Packaging Information
Packed in 25 kg or 50 Ibs. 4-Ply Scandinavian Kraft Paper Sacks with an inner polyethylene lining.
Storage & Handling
- Shelf Life and Storage Condition
24 Months after Date of Production when stored in recommended conditions.