AGAROID RS-30 POWDER - TIC

AGAROID RS-30 POWDER - TIC employs a distinctive process that enables full hydration in water at 150°F or above. In cold water, it necessitates heating to 180°F for hydration. Ideal as a gelatin substitute in confectionery and dairy products, including low-fat dairy applications. It serves as an alternative to agar in various settings, particularly advantageous for applications requiring or preferring lower hydration temperatures.

Ingredient Name: Agar

Labeling Claims: Allergen-free, Animal Products-free, BSE-free, Halal, Kosher, Odor-free, TSE-free

Physical Form: Powder

Features: Free Flowing

End Uses: Glazings, Yogurt

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Enhanced TDS

Identification & Functionality

Features & Benefits

Applications & Uses

Properties

Physical Form

Regulatory & Compliance

Packaging & Availability

Packaging Type
Packaging Information

50# Bags, 2,000# per pallet

Storage & Handling

Storage Information

Store in cool dry place for maximum shelf life.