Products

VANILLIN EX CATECHOL is available in crystalline form and is soluble in alcohol. It serves as a flavoring agent in various food applications, particularly in chocolates, providing the classic taste of vanilla to culinary creations.

ETHYL VANILLIN - GC CHEMICALS works well in chocolate, dairy, and confections, among other food uses. Its label states that it is free of GMOs, BSEs, and TSEs guarantee that it complies with strict quality requirements. It satisfies FCC, JECFA, EU, and ISO 9001 certifications in its physical form as powder, ensuring its safety and quality. Packaging choices for ethyl vanillin fcc are flexible and include bags, drums, and cartons. Add this to your food goods to improve their flavor profile and satisfy both regulatory standards and discriminating consumers.

METHYL-6 COUMARIN makes it a versatile flavoring ingredient that works well in caramels, flavors, and a variety of culinary applications. It guarantees flavor constancy because to its strong heat stability. It satisfies strict quality criteria and is devoid of pesticides, ethylene oxide, and kosher ingredients. This solid component has an amber, balsam, incense, oriental, and woody scent. It comes from India. It also adds buttery, date, fig, nutty, and root beer flavors to dental care products as a fragrance element and masking agent.

ALDEHYDE C-8 FCC is a product primarily used in food and nutrition applications, especially in ice cream, as a flavoring agent. It is characterized by citrus, green, and orange peels and pungent olfactory notes, enhancing the taste and aroma of various formulations.

GARLIC FLAVOR ART is a liquid flavoring agent made from garlic oil, perfect for enhancing the taste of dressings, sauces, chips, and snacks. Ideal for savory and culinary applications.