Products

MENTHOL L EU NAT serves various functions, including being a flavoring agent identified within the herb flavors family, particularly for its menthol flavor. Presenting as crystals, it finds application in leave-on products as well as in fragrances. It contributes to both cleaning and fragrance functions. Its olfactory profile exudes cool, fresh, minty, and pleasant notes.

CINNAMON OLEORESIN EX CASSIA is a liquid product used as a flavoring agent in food ingredients. It belongs to the spice and seasoning flavor family, specifically offering a cinnamon flavor. The ingredient name is cinnamon oleoresin.

TANGERINE OIL BRAZIL is a cold-pressed liquid flavoring agent from the fruit flavors family, known for its tangerine aroma. It is used in leave-on applications, such as fragrances and perfumes, where it belongs to the citrus fragrance family. Additionally, it serves as a fragrance ingredient in cleaning products, adding a fresh tangerine scent.

CHAMOMILE OIL ROMAN is a liquid flavoring component that falls within the essential oil category. This chamomile oil has a fruity taste characteristic that makes it a kosher flavoring ingredient for a variety of culinary applications. Include it in your recipes to improve flavor and taste. This oil, which is made from chamomile flowers, gives your food preparations a unique flavor and scent.

CARAMEL FURANONE EU NAT is light yellow to yellow in color and smells like alcoholic caramel. With its distinct aromatic character, this product may be used in a variety of fragrance and taste sectors. The unique aroma of caramel furanone eu nat will enhance your recipes and give them more depth and complexity. Whether used to culinary items, cosmetics, or fragrances, this component is sure to provide a lovely scent.

CLOVE OIL LEAF REDISTILLED FCC is a liquid product containing Clove Leaf Oil. It is known for its identification, functionality, and properties. Ingredients include Clove Leaf Oil.

CHAMOMILE OIL BLUE is a liquid essential oil used in fragrances and perfumes. It belongs to the herb flavor family and is commonly found in leave-on cosmetic products.

COCOA ESSENCE WHITE is a free-flowing liquid composed of a blend of natural ingredients approved by the Food and Drug Administration for use in flavors or listed as generally recognized as safe (GRAS) by reputable industry associations. Crafted to meet the highest standards of quality and safety, this essence adds a touch of indulgence to your culinary creations.

CAJUPUT OIL is a liquid product used as specifically essential oils. Known for its versatile applications in food ingredients, adds depth and richness to culinary creations. With its ethanol solubility, it seamlessly integrates into various formulations, enhancing their flavor profiles.

CARDAMOM OIL , a liquid product vital in both the cosmetic and food ingredient sectors, It enriches formulations with the distinctive aroma of cardamom. Renowned for its aromatic and pungent olfactory notes, cardamom oil adds depth and richness to various products.

NERYL ACETATE EU NAT is characterized by its solubility in alcohol, making it suitable for various food applications as a flavoring agent. It exists in liquid form and is identified by its chemical name, Neryl Acetate, which constitutes its ingredient list.

HEXENYL-3 CIS ACETATE EU NAT is a liquid flavoring agent identified as leaf acetate. As an aroma ingredient, it is ideal for enhancing food products with its distinctive flavor profile.

MAPLE FURANONE EU NAT is a liquid flavor with the essence of herb flavors and the distinct taste of maple. enhances your culinary creations with its natural aroma and rich flavor profile. Ideal for a variety of applications.

GINGER OLEORESIN is a liquid essential oil used as a flavoring agent in pharmaceutical and nutraceutical applications. It belongs to the spice and seasoning-inspired flavors family, providing a distinctive ginger flavor.

ETHYL BUTYRATE EU NAT is a liquid ingredient primarily used in food and nutrition applications for its flavor properties. Identified by its ingredient name, ethyl butyrate, it enhances various food products with its characteristic aroma.